For a couple of weeks now I’ve been living with my sweetie, an arrangement that takes some getting used to for all concerned. It’s also an opportunity. What I do for the next few weeks will likely form patterns that shape the rest of my life. No pressure or anything.

Generally I’m a pretty agreeable guy, not a bad roommate overall, but I can be lazy. I like having someone take care of me, and the love of my life enjoys doing it. Over fifty years, however, that could get old, so I’ve tried to find a couple of things I can do to make life go more smoothly, like drying and putting away the dishes. That one is fun because we’re in the kitchen together, and it’s something that doesn’t have a lot of “you’re doing it wrong!” potential (at least once I figure out where everything goes).

That and I carry stuff. Hm… maybe I need to find a couple more.

Other new habits I’ve inherited. I now work out three times a week. It still seems a little odd to me to stay indoors walking on a treadmill when it’s a nice day for a walk outside, but the exercise excursion is a group thing, which means I actually do it, rather than idly think about what a nice day it would be to take a walk.

Diet has also changed dramatically. Where I would prepare myself a dish, my best friend makes meals, complete with the healthy parts. Friuts consumption is way up, and also leafy greens. Even… broccoli. A while back my girlfriend said, “if I could change one thing about you, it would be to have you like broccoli.” Considering all my other warts, it was pretty generous of her to put that at the top of the list, so I figured I’d give the nasty things another shot. And you know what? Add broccoli to the list of things that should never be cooked. Whoever first cooked the stuff and then did it again knowing the result is a sick individual. I won’t say that the broc is my favorite veggie or that I go out of my way to get the biggest chunks in the salad bowl, but I’ll eat the stuff and know that it’s making me healthier and my sweetheart happier.

Tonight is steak, with other stuff, and a big bowl of salad that we share after the main meal. The salad part is a new tradition that I really like. It’s healthy and fun! Now we just have to break the bad habit of watching tv late and sleeping too late in the mornings. It’s just so nice hanging out together in the evenings, eating salad or other snacks, and enjoying the company.

So here I am, a dish-towel-totin’, broccoli-eatin’ dude, in charge of opening the wine. Don’t worry, though. I still say ‘hefti’ after I belch.

3 thoughts on “Habits

  1. For those keeping score at home, visitor 123,456 was an Egg Friar from somewhere in the United States. Better luck 1,111,111 visits from now! (Visitor 123,457 came from Five O’Clock Somewhere; visitor 123455 was from joannagardner.com)

  2. Jer, the brocc is so very delicous when slightly steamed and topped with cheese and crumbled bacon.

    /but what is not better with bacon?

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